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Switzerland is known for its delicious cuisine, which varies from region to region. Here are some places to eat in Switzerland:
Zeughauskeller (Zurich): This traditional Swiss restaurant is located in a historic building and serves classic Swiss dishes, such as rosti, fondue, and sausages.
La Brasserie (Geneva): This elegant brasserie serves French-inspired cuisine and is known for its seafood platters and steak frites.
Restaurant Bayview (Zurich): Located on the top floor of the Hotel Ambassador, this restaurant offers stunning views of the city and serves modern Swiss cuisine with a Mediterranean twist.
Restaurant de l'Hôtel de Ville (Crissier): This Michelin-starred restaurant near Lausanne is one of the best in Switzerland, serving haute cuisine in a stylish setting.
Raclette Factory (Lucerne): This casual restaurant specializes in raclette, a Swiss cheese dish that is melted and scraped onto potatoes, bread, and other accompaniments.
Storchen Zurich (Zurich): This historic hotel has several restaurants, including a rooftop terrace with views of the city and the river, and a traditional Swiss restaurant with a cozy, wood-paneled interior.
Restaurant Bel Etage (Basel): Located in a beautifully restored townhouse, this restaurant offers modern Swiss cuisine using locally sourced ingredients.
Restaurant Möfeli (Grindelwald): This charming restaurant in the Swiss Alps serves traditional Swiss dishes, such as cheese fondue, in a cozy and welcoming atmosphere.
Les Armures (Geneva): This historic restaurant, located in a 17th-century building, serves classic Swiss cuisine, including fondue, raclette, and sausages, in a charming and cozy setting.
Restaurant Chesery (Gstaad): This elegant restaurant in the luxurious ski resort of Gstaad serves modern Swiss cuisine with a focus on fresh, seasonal ingredients.