Seychelles offers a range of dining options, from local Creole cuisine to international restaurants. Here are some popular places to eat in Seychelles:
Marie Antoinette Restaurant: This popular restaurant in Mahe offers traditional Creole cuisine in a relaxed, tropical setting. The menu features seafood dishes, curries, and other local specialties.
La Plage Restaurant: Located on the stunning Beau Vallon beach, La Plage Restaurant offers a range of international cuisine, including seafood, Italian, and French dishes. The restaurant has a romantic ambiance and is perfect for a special occasion.
The Maharajas: This Indian restaurant in Mahe offers authentic Indian cuisine, including tandoori dishes, curries, and vegetarian options. The restaurant has a cozy atmosphere and is great for a casual dinner.
Les Rochers: This seafood restaurant in Praslin offers fresh, local seafood dishes in a scenic setting overlooking the ocean. The menu features grilled fish, lobster, and other seafood specialties.
The Boardwalk Bar and Grill: Located in Eden Island, this restaurant offers a range of international cuisine, including burgers, sandwiches, and salads. The restaurant has a relaxed atmosphere and is perfect for a casual lunch or dinner.
Le Jardin Du Roi: This restaurant in Mahe offers a unique dining experience, with a menu that features organic fruits and vegetables grown on the restaurant's farm. The menu also includes local seafood dishes and other Creole specialties.
Marie's Little Kitchen: This small, family-run restaurant in La Digue offers a range of local Creole dishes, including fish curry, octopus salad, and breadfruit chips. The restaurant has a friendly atmosphere and is a great place to try traditional Seychellois cuisine.
Overall, Seychelles offers a range of dining options to suit all tastes and budgets. Visitors can enjoy local Creole cuisine, international dishes, and fresh seafood, while enjoying the beautiful scenery and relaxed atmosphere of the island nation.