Palermo, the capital city of Sicily, is known for its delicious cuisine, which blends Italian, Arabic, and Mediterranean flavors. Here are some top places to eat in Palermo:
Antica Focacceria San Francesco: This historic restaurant is famous for its traditional Sicilian street food, including arancini (fried rice balls), panelle (chickpea fritters), and sfincione (Sicilian pizza).
Trattoria del Pesce Fresco: This seafood restaurant serves fresh fish and seafood caught daily by local fishermen. The restaurant also has a great selection of Sicilian wines.
Osteria Ballarò: This cozy restaurant serves traditional Sicilian dishes with a modern twist. The menu changes frequently depending on the season and availability of local ingredients.
Il Mirto e la Rosa: This elegant restaurant serves upscale Sicilian cuisine with a focus on seafood and fresh vegetables. The restaurant has a lovely outdoor terrace with views of the city.
Pasticceria Cappello: This bakery is famous for its cannoli, a traditional Sicilian pastry filled with sweet ricotta cream. The bakery also serves other traditional Sicilian pastries and sweets.
Mercato del Capo: This lively market is a great place to sample local specialties, including fresh seafood, meats, cheeses, and produce. Many of the vendors also offer prepared foods and snacks.
These are just a few of the many delicious dining options in Palermo. Be sure to explore the city and discover all of the unique and tasty dishes it has to offer.