North Africa is a region with a rich culinary tradition, with a variety of dishes that are influenced by the region's history and culture. Here are some of the top places to eat in North Africa:
La Mamounia - Marrakech, Morocco: This luxurious hotel features several restaurants that offer traditional Moroccan cuisine, as well as international dishes. The hotel's restaurants include Le Marocain, which serves traditional Moroccan dishes, and Le Français, which serves French cuisine.
Café des Nattes - Tunis, Tunisia: This charming café is located in the historic medina of Tunis and offers traditional Tunisian dishes such as couscous, tajine, and brik.
Le Jardin - Marrakech, Morocco: This beautiful restaurant is located in a lush garden setting and offers a menu of traditional Moroccan dishes, as well as international cuisine. The restaurant also features live music and entertainment.
Restaurant Dar Moha - Marrakech, Morocco: This elegant restaurant is located in a beautiful riad and offers traditional Moroccan cuisine with a modern twist. The restaurant's dishes include tagines, couscous, and grilled meats.
El Enfar - Algiers, Algeria: This popular restaurant is known for its traditional Algerian dishes, including couscous, tajines, and pastries. The restaurant also offers a range of international dishes.
El-Badia - Tunis, Tunisia: This popular restaurant is located in the heart of Tunis and offers traditional Tunisian dishes such as couscous, brik, and tajine. The restaurant also features live music and entertainment.
Kemia & Co - Marrakech, Morocco: This restaurant offers a modern take on traditional Moroccan cuisine, with a focus on sharing plates and small dishes. The restaurant's dishes include mezze, tagines, and grilled meats.
These are just a few of the many great places to eat in North Africa. Whether you're interested in traditional dishes or modern cuisine, you'll find plenty of options to choose from in this region.