Places to Eat in Lanzarote Island

Lanzarote Island is known for its unique and delicious cuisine, which features fresh seafood, locally grown produce, and traditional Spanish flavors. Here are some top places to eat in Lanzarote Island:

El Risco: This restaurant, located in Famara on the west coast of the island, offers stunning views of the sea and the cliffs. The menu features fresh seafood, traditional Canarian dishes, and a great selection of wines.

La Tegala: This restaurant in Macher is known for its creative and contemporary cuisine, featuring local ingredients and flavors. The menu changes regularly to reflect the seasonal availability of ingredients.

El Mirador: This restaurant, located in Yaiza in the south of the island, offers beautiful views of the Timanfaya National Park and a menu of traditional Canarian dishes, including fresh fish, grilled meats, and stews.

La Cabana: This restaurant in Arrieta on the east coast of the island is known for its fresh seafood, especially the paella and the grilled fish. The restaurant has a beautiful terrace overlooking the sea.

Restaurante del Mar: This restaurant, located in the Marina Rubicon in Playa Blanca, offers beautiful views of the marina and a menu of fresh seafood, tapas, and Canarian specialties.

Casa Brígida: This restaurant in Haría in the north of the island is housed in a traditional Canarian house and offers a menu of local dishes, including goat cheese, grilled meats, and stews. The restaurant also has a beautiful garden and terrace.

These are just a few of the many great places to eat in Lanzarote Island. Be sure to explore local markets and try traditional dishes such as papas arrugadas (wrinkled potatoes), mojo sauce, and fresh seafood during your visit.