Places to Eat in Chile

Chilean cuisine is known for its fresh seafood, grilled meats, and hearty stews. Here are some of the top places to eat in Chile:

Mercado Central - Santiago: This historic market in the center of Santiago is known for its fresh seafood and traditional Chilean dishes such as ceviche and pastel de jaiba.

Liguria - Santiago: This popular restaurant chain in Santiago is known for its hearty sandwiches and traditional Chilean dishes such as cazuela and pastel de choclo.

La Mar - Santiago: This upscale restaurant in the Vitacura neighborhood of Santiago is known for its fresh seafood and ceviche.

Azul Profundo - Valparaiso: This seafood restaurant in the UNESCO World Heritage site of Valparaiso is known for its fresh seafood and ocean views.

Donde Augusto - Puerto Natales: This popular restaurant in the town of Puerto Natales is known for its hearty meat dishes such as grilled lamb and roasted beef.

Fuegos de Apalta - Colchagua Valley: This upscale restaurant in the wine region of Colchagua Valley is known for its grilled meats and gourmet cuisine.

El Hoyo - Pucón: This casual restaurant in the town of Pucón is known for its hearty stews and traditional Chilean dishes such as empanadas and cazuela.

These are just a few of the many places to eat in Chile. Visitors can also find unique local cuisine in smaller towns and cities throughout the country. It's important to be aware of dining customs and tipping practices in Chile, which may differ from other countries.